Have you ever been to a ‘tapas diner’ before? Didn’t think so…No better way to start a day of decadent indulgence off than with a few of their specialty bakery items and small plates in this charming quaint Stowe spot. Where: Café Latina Price: $ Hours: Tues-Sun 8:30am-3pm Tip: “Try the coconut honey Latina bread dipped in cinnamon eggs served with Vermont Maple syrup!”

After that honey dipped cinnamon bread and maple syrup its hard not to wonder, “Where can I get me some of that fresh Maple Syrup?!” Head to this authentic Vermont sugar farm to see where the maple is made and purchase a few jugs to take home. Where: Nebraska Knoll Sugar Farm Price: Free Hours: 10am-5pm Fri-Tues Tip: “Watch huge billows of steam waft from the cupola. The sap froths and bubbles. When thick enough, they draw it from the pans to be filtered and canned. Yummmm!”

Description: Grab a light bite at Green Goddess. They have amazing Panini’s, salads, specialty soups, a fresh juice bar and even a healthy kids menu. Where: Green Goddess Cafe Price: $ Hours: 7:30am-3pm Tip: “A lot of their produce is grown in their very own garden!”

We had a light lunch for a reason…to save room for dessert! Check out Cold Hollow Cider Mill and dip fresh donuts off the line into warm Vermont cider. Where: Cold Hollow Cider Mill Price: $ Hours: 8am-6pm Tip: “Why aren’t you there yet?”

DAILY, 9A-6P

After a super relaxing and invigorating spa treatment, its hard to go anywhere. Luckily, Topnotch’s Flannel restaurant is just steps away. Amidst stunning floor to ceiling glass windows with mountain views Flannel, pays homage to Vermont fresh ingredients, seasonal inspirations, world-class wines, and service. Where: Flannel @ Topnotch Price: $$ Hours: 5:30pm-9:30pm Tip: “Sweet potato gnocchi just melts in your mouth.”