Vegan Cooking Class in Mumbai: Discover Traditional Indian Spices and Cooking Techniques
New Delhi
Join a private vegan cooking class in Mumbai to learn about traditional Indian spices and cooking techniques. Discover the culture and cuisine inside an Indian kitchen and master the art of preparing classic vegan dishes.
Duration:
Cancellation: 1 day learn more
Highlights

Immerse yourself in Indian culture and dine with a local family on this unique 5- 6hour activity. You’ll be introduced to the Indian lifestyle, the traditions of home life, and the importance of family in Indian culture.

Learn about popular dishes and ingredients used in preparing them, as you spend time with an extended Indian family and take part in preparing the culinary pleasures they are keen to share.

You’ll be welcomed into their home in a traditional way and offered a refreshing non-alcoholic drink, while having the opportunity of interacting with the family.

Participate in the cooking of your meal with your teacher/host and learn to cook Indian curries, lentil soup, Chika pea / Kidney beans, Mixed vegetable / Eggplant scramble ,rice biryani and chapattis.

If you’re vegetarian, the menu will be changed to accommodate your dietary requirements. If you have any particular dish you’d like to prepare, this can be arranged given a little notice. 

This is not just a tour, but also a learning experience and an adventure into the cultural aspects of a typical Indian family.

At the end of the tour you’ll be free to explore the area on your own, or your host will arrange a cab back to your hotel

What's Included
  • Bottled water included
  • Enjoy lunch and dinner
  • Comfortable transport by private air-conditioned vehicle
  • Tea and coffee provided
  • Experience local flavors with food tasting
  • Convenient hotel/port pickup and drop-off
What's Not Included
  • Alcoholic drinks (available to purchase)
Additional Information

Learn about traditional spices and Indian cooking techniques at a local family’s home in Mumbai. Discover the culture and cuisine inside an Indian kitchen and learn how to prepare classic dishes, such as Rajma (Kidney beans), Choley (Chikpeas), and chapatis,you learn to cook Indian food without animal products using creative alternatives in a private vegan cooking class.

  • At time of booking, Cruise ship passengers must provide the following information at time of booking: ship name, docking time, disembarkation time and re-boarding time
  • Dress code is smart casual
  • Vegetarian option is available, please advise at time of booking if required
  • Any allergies to any type food must be told in advance.
Location
New Delhi
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Select Date and Tickets
up to 15 guests
1 Adult
June 2024
Sun
Mon
Tue
Wed
Thu
Fri
Sat
Today